This unit aims to introduce students to a range of functions within the tourism and hospitality industry ie front office, housekeeping, food and beverage operations, destination analysis and tour guiding operations.
Description
This unit aims to introduce students to a range of functions within the tourism and hospitality industry ie front office, housekeeping, food and beverage operations, destination analysis and tour guiding operations.
Accreditation
CTH Programme in Tourism and Hospitality
Overview
We will cover the following during this course:
1. Front office operations within a hospitality or tourism business
2. Housekeeping operations within a hospitality or tourism business
3. Food and beverage operations within a hospitality or tourism business
4. Destination analysis within the hospitality or tourism industry
5. Travel agency and tour guiding operations
Qualification
This unit forms part of the CTH Programme in Tourism and Hospitality, on completion of all 5 Level 3 units you shall receive a CTH Level 3 Diploma is Tourism and Hospitality (UK based qualification).
Requirements
You must be at least 16 years old and must have passed Grade 10 or your GCSEs.
If you have not passed Grade 11 / GCSEs, but are over the age of 21, you may still be considered.
You must be able to speak, read and write in English.
Duration
This course can be completed in 3 months.
Packages
This course is available via the Online Standard package. This package includes the following:
Online Standard:
- Textbooks
- Introduction Video
- Exam Info
- Q & A Platform
- Concept Videos
- Forums
- Exam Timetable
- Study Schedule
- A Mock Exam & Solutions
- Two Online Sessions with your Lecture
Assessment
You will be required to complete a final assignment for marking.
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